Sunday, November 20, 2005
Cheesy Rice and Corn Casserole
This is a delicious and easy side dish, and it's not too bad for you either. Serve it with chicken and green beans. Serves 6.
Ingredients:
3 c. cooked rice
2 c. corn kernels
1 onion, chopped
8 oz. cheddar cheese, grated
1-1/2 c. skim milk
1/2 t. salt
1/2 t. chili powder
1/4 t. pepper
Paprika
Step-by-step:
1. In a large mixing bowl, combine all ingredients except paprika and mix well.
2. Pour mixture into a greased 2-quart casserole dish. Sprinkle with paprika and bake at 350 degrees F for 40-45 minutes.
Labels: side dishes
